Italian Dandelion
Although not a true dandelion, the leaves are similar. Italian dandelions are much earlier, upright growing, larger, and a deeper green. There are several varieties in Italy where the leaves and flower stalks are used in salads.
Product ID: 2634
Vegetables > Chicory > Italian Dandelion
In stock
Highest yielding and most uniform Italian dandelion.
Product ID: 2122
Vegetables > Chicory > Italian Dandelion
In stock
Bright red stem and midvein, dark green leaf.
Product ID: 375
Vegetables > Chicory > Italian Dandelion
In stock
For salad mix or bunching.
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