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Annual Herbs

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Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Tall Genovese, highly resistant to downy mildew.
Productive, compact, and slow-bolting.
French type with oval-shaped green leaves and zesty lemon flavor.
Standard cilantro, available in organic seed.
Bright lemon flavor and distinctive red veins.
Feathery leaves add delicate dill flavor and visual interest.
Flat-leaf green type with pink tinge on undersides.
Common medicinal herb and ingredient in Thai teas, also known as Tulsi.
Dark green dill for containers, baby leaf, and hydroponics.
Zesty citrus aroma for adding unique flair to fish and salads.
Dark purple Italian Large Leaf type with high yields and great flavor.
Intermediate resistance to downy mildew and Fusarium.