Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Upright, refined komatsuna for bunching and baby leaf.
Red-veined spinach for spring and summer.
Slow-bolting dark green spinach for spring and summer.
Intricately lobed dark green and maroon leaves.
Uniform organic Italian dandelion with good color and performance.
Economical strain for baby leaf.
Fast-growing with great color contrast for mixes.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Heat-tolerant choi sum for "cut and come again" harvest.
Downy mildew resistance.
Cold-hardy radicchio with great yields.
Bright strawberry red pac choi for mixed packs and baby leaf.
Red ruffled leaves for beautiful color and texture.
Striking, uniform red kale for baby leaf.
Flavorful dark green mustard.
Economical strain for baby leaf.