Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Uniform and slow-bolting radicchio.
Fast-growing with great color contrast for mixes.
Standard red chard for bunching or baby leaf.
Heat-tolerant choi sum for "cut and come again" harvest.
Dark purple leaf with bright green stem.
Striking, uniform red kale for baby leaf.
Spicy, bright green, intricately lobed leaves.
Downy mildew resistance.
Cold-hardy radicchio with great yields.
Standard cilantro variety available in organic seed.
Standard cilantro, available in organic seed.
Colorful heat-tolerant spinach alternative.
The choice Japanese-style variety for mid- and late-summer harvest.