Tools & Supplies Books
We've compiled of a set of the best, most informative books and guides to sustainable, right-scale growing and post-harvest practices. We think you'll find our prices competitive, and hope you'll consider purchasing from our collection.
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An in-depth look at urban permaculture and the techniques of design and cultivation.
Growing food for profit on leased and borrowed land.
An essential guide for anyone growing berries.
A comprehensive, problem-solving guide for the organic grower.
Real-world permaculture for farmers.
A month-by-month guide for ME, NH, VT, MA, RI, CT, and upstate NY.
73 plans that will change the way you grow your garden.
An innovative permaculture and whole systems design approach.
One quarter acre, two French farmers, and enough food to feed the world.
A thorough how-to on gardening from seeds.
Solutions to Every Problem You'll Ever Face; Answers to Every Question You'll Ever Ask.
Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
The best cover crop reference we have seen for the Northeast.
A practical, comprehensive guide for fermenting vegetables, fruits, grains, milk, beans, meats, and more.
All aspects of growing this valuable crop.
How to grow nutrient-dense, soil-sprouted greens in less than 10 days.
A thorough introduction to production and marketing of cut flowers.
A wealth of information for the small market and home gardener.
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