Person holding large bouquet of China asters, one of the annual flower varieties we offer.

Annual Seeds & Plants

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Lavender snapdragons for short-day production.
Silky blooms on sturdy stems.
Fully double, top-flowering blooms for early spring to summer harvest.
Finely-textured, intricate green leaves for adding mild celery flavor.
High-yielding Genovese basil for field production.
Sweet-scented cut flower with stiff stems and delicate appearance.
Striped, ruffled petals on long stems.
Vibrant coral snapdragon for short-day production.
Premium, reliable florist quality.
First and most abundant to bloom in our trials.
Large, decadent, ruffled blooms for early spring to summer harvest.
Outstanding ruffled terracotta-colored flowers.
Bright lemon flavor and distinctive red veins.
Versatile single stems, very uniform in bloom time and stem length.
Vigorous blooms add wildflower look, spicy citrus scent to bouquets.
Novel blooms with slightly ruffled petals and outstanding color.
Spring green dill for baby leaf and bunching.
Striped petals on long stems.
Long, straight, white roots lend parsley flavor to soups and salads.
Versatile single stems, very uniform in bloom time and stem length.
Best blue forget-me-not for cut flowers.
Excellent series for cut-flower production.
Dark-orange petals rimmed with gold, a favorite around the world.
Excellent vase life and low susceptibility to powdery mildew.
Versatile blooms in vibrant magenta-purple.