null

Annual Herbs

110 Products
Sort By:
Sort By:
Traditional French herb lends mild, sweet anise flavor in subtle way.
Leafy herb with bold celery flavor.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Standard bunching dill.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Tall Genovese, highly resistant to downy mildew.
Bright lemon flavor and distinctive red veins.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Semi-compact Genovese, highly resistant to downy mildew.
Productive, compact, and slow-bolting.
Spring green dill for baby leaf and bunching.
Standard cilantro, available in organic seed.
Zesty citrus aroma for adding unique flair to fish and salads.
Intermediate resistance to downy mildew and Fusarium.
Feathery leaves add delicate dill flavor and visual interest.
Dark green dill for containers, baby leaf, and hydroponics.
French type with oval-shaped green leaves and zesty lemon flavor.
Common medicinal herb and ingredient in Thai teas, also known as Tulsi.
Dark purple Italian Large Leaf type with high yields and great flavor.
Flat-leaf green type with pink tinge on undersides.
Dark purple Italian Large Leaf type with high yields and great flavor.
Compact, dome-shaped Greek basil.
Zesty citrus aroma for adding unique flair to fish and salads.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Shiny green leaves, traditional basil flavor.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.