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Brassicas

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Stunning colors, flavors, and textures for a beautiful salad.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
The most versatile broccoli raab for growing throughout the season.
Very slow-bolting broadleaf mustard.
Very slow-bolting broadleaf mustard.
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Cold tolerant for fall and winter production.
Tender and lofty with mild flavor.
Dark green, glossy leaves with purple vein and leaf margin.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Fancy heads for fall storage are dense with good wrapper leaves.
Attractive Georgia-type hybrid.
Fast-growing with great color contrast for mixes.
Medium-green serrated leaves with bright purple stems and leaf margins.
Georgia-type hybrid, our most attractive variety for fresh market.
Large, heavy and self-wrapping heads, well-suited for fall production.
Adds a pop of bright green color to your mix.
Exceptionally early purple cauliflower.
Fast-growing mizuna with fancy, toothed leaves.
Vigorous mini broccoli for successful summer crops and sweeter flavor.
Organic green curly kale, similar to Winterbor.
Economical strain for baby leaf.
Dark green hybrid tatsoi for bunching or baby leaf.
Organic white-stemmed pac choi.
Exceptionally dark red, deeply lobed leaves.
Best standard variety for overwintering due to high cold tolerance.
Bright green, intricately serrated leaves with spicy flavor.
Organic green curly, open-pollinated kale.
Blue-green strap leaves with bold purple midribs.
Beautiful dark green pac choi, best at full size, suitable for minis.