Kale plants with a heavy layer of frost on the leaves.

Cold Tolerant

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For one-cut or traditional harvest.
Cut flower kale with lovely, rich color for autumn bouquets.
Striking, uniform red kale for baby leaf.
Fast-growing with great color contrast for mixes.
Dark green hybrid tatsoi for bunching or baby leaf.
Dark purple leaf with bright green stem.
Economical strain for baby leaf.
Cut flower kale with lovely, rich color for autumn bouquets.
Beautiful red savoy with light green interior leaves, delicious flavor.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Cut flower kale with lovely, rich color for autumn bouquets.
Bright strawberry red pac choi for mixed packs and baby leaf.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Heat-tolerant choi sum for "cut and come again" harvest.
Green curly kale, similar to Winterbor.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Uniform organic Italian dandelion with good color and performance.
Spicy, bright green, intricately lobed leaves.
Sale
Fast-growing frisée with great loft for salad mixes.
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Fast, upright growth for the winter tunnel.
Sale
Smooth, dark green komatsuna with good regrowth.
Elegant and uniform blooms atop tall and strong, slender stems.
Upright, refined komatsuna for bunching and baby leaf.
Fast-growing mâche for commercial sales.
Very slow-bolting broadleaf mustard.
Striking, uniform red kale for baby leaf.
Elegant and whimsical cut flower in a unique color.
Cold-hardy radicchio with great yields.
Dark red and green, deeply lobed leaves.