Kale plants with a heavy layer of frost on the leaves.

Cold Tolerant

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Bright strawberry red pac choi for mixed packs and baby leaf.
Intricately lobed dark green and maroon leaves.
Tender and lofty with mild flavor.
Cold tolerant for fall and winter production.
Exceptionally dark red, deeply lobed leaves.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Beautiful red stems and midribs for vibrant contrast in salad mix.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Dark red and green, deeply lobed leaves.
Heat-tolerant choi sum for "cut and come again" harvest.
Bright green, intricately serrated leaves with spicy flavor.
Fast, upright growth for the winter tunnel.
Uniform organic Italian dandelion with good color and performance.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Dark purple leaf with bright green stem.
Green curly kale, similar to Winterbor.
Red ruffled leaves for beautiful color and texture.
Elegant and uniform blooms atop tall and strong, slender stems.
Blonde frisée for baby leaf.
Striking, uniform red kale for baby leaf.
Upright, refined komatsuna for bunching and baby leaf.
Economical strain for baby leaf.
Red-veined, baby-leaf spinach with novel leaf shape.
Cold-hardy radicchio with great yields.
Dark green, deeply lobed leaves on upright plant for easier harvest.
The most reliable garlic to grow.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Asian-leaf type for early spring and fall harvests.