A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Uniquely-colored blooms all season long.
Alpine strawberries from seed, day-neutral and a gourmet treat.
Aromatic leaves are a substitute for French tarragon.
Compact English lavender with a nice range of bloom colors.
Sturdy and versatile flowers and foliage.
Nearly scentless lime-green to pale yellow blooms.
Dark purple Italian Large Leaf type with high yields and great flavor.
The striking, edible scarlet flowers are a hummingbird favorite.
Flat-leaf green type with pink tinge on undersides.
Costata with improved yield and plant habit.
Fancy tendrils for garnishes.
An assortment of flowers for use as edible garnishes and decorations.
An assortment of flowers for use as edible garnishes and decorations.
Standard cilantro variety available in organic seed.
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Attractive and intensely flavorful sweet-and-tangy lemon basil.