A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Uniform series with excellent performance.
Bold, beautiful flowers reminiscent of fall leaves.
Most widely grown variety with good leaf, flower, and seed yields.
The standard winter-hardy thyme with good flavor and yields.
Uniform series with excellent performance.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Traditional Italian heirloom with great flavor.
Add color and scent to your bouquets with basil.
Heaviest leaf for processing and freezing.
Well-known mix of singles and doubles.
Popular, multipurpose perennial with semidouble blooms.
Heaviest leaf for processing and freezing.
Culinary favorite with savory, pine-scented foliage.
Early, high-yielding, dark green pods.
Bite-size for use as edible garnish.
Premium, reliable florist quality.
The striking, edible scarlet flowers are a hummingbird favorite.
Versatile Asian culinary herb.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Easy-to-grow cosmos for gardens and pollinator plantings.
Refined berry-colored blend for field or greenhouse.
Versatile medium-size leaves.
A staple of the herb garden.
Unique, double petal Azalea-type cut flower with a Victorian look.
Standard cilantro variety available in organic seed.
Versatile Asian culinary herb.
Thin, flat leaves, delicate garlic flavor, and attractive flowers.