Two heirloom winter squashes.

Heirloom

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Economical strain for baby leaf.
Easy-to-grow cosmos for gardens and pollinator plantings.
More vigorous, higher yielding Brandywine type with excellent flavor.
Exceptional fragrance and blooms over a long period of time.
Hardy, long-lived, and easy to maintain perennial.
The true Johnny jump-up, also known as heart's ease.
The largest and tallest type of quaking grass.
Heirloom variety with warm, rich colors.
The most uniform Jarrahdale we have trialed.
Hardy, long-lived, and easy to maintain perennial.
Purple heirloom for fresh salsa and long-term storage.
Deep burgundy leaves for salad or microgreens.
Hardy, long-lived, and easy to maintain perennial.
Versatile specialty market salad item, sweet and flavorful pickler.
The striking, edible scarlet flowers are a hummingbird favorite.
Excellent cooking quality in this early, abundant producer.
Highest-quality Chioggia strain available.
Long-fruited variety popular in China.
Hardy, long-lived, and easy to maintain perennial.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Highest-quality Chioggia strain available.
Provides stunning all-season color.
A garden favorite, well-known for buttery flavor and firm texture.
Wild tomato with great flavor, fantastic for salsa and fresh eating.
Unique appearance and excellent flavor, also known as Painted Serpent.
French pumpkin with vivid color for adding vibrancy to fall displays.
Delicious, highly productive black heirloom.
Heirloom Italian wax bean packed with flavor.
Heirloom variety with warm, rich colors.
Market mainstay in Southern France, where it is sold as cut wedges.
One of the most appealing extra-early tomatoes, also cold tolerant.
The classic New England pumpkin traditionally used for pies.