One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Early producer of truly compact mini heads with bronze-red color.
Intricately lobed dark green and maroon leaves.
Crunchy, snackable, stackable mini cosberg.
Dark purple Italian Large Leaf type with high yields and great flavor.
High-performance romaine for hydroponics.
Striking red leaves with bright green interior for stunning contrast.
Intricately lobed red and dark-green leaves.
Spicy flavor, attractive purple stems, and green leaves.
Dark green dill for container and baby-leaf production.
Standard heat-tolerant green leaf with disease resistance.
Exceptionally dark red, deeply lobed leaves.
Economical strain for baby leaf.
Fast-growing with great color contrast for mixes.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Shiny green leaves, traditional basil flavor.
So widely known, it is the standard for a class after its own name.