One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Very slow-bolting broadleaf mustard.
High-yielding, crispy green leaf with excellent shelf-life.
Bright strawberry red pac choi for mixed packs and baby leaf.
Medium-green leaves with red stems and mild beet flavor.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Tender and lofty with mild flavor.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Excellent for adding distinct lemon flavor to desserts and cocktails.
So widely known, it is the standard for a class after its own name.
Finely-textured, intricate green leaves for adding mild celery flavor.
Fast-growing with great color contrast for mixes.
Striking, uniform red kale for baby leaf.
Dark green, glossy leaves with purple vein and leaf margin.