One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Spicy, bright green, intricately lobed leaves.
Another way to eat healthy broccoli.
Standard heat-tolerant green leaf with disease resistance.
Dark green dill for container and baby-leaf production.
Bright green, intricately serrated leaves with spicy flavor.
Dark purple Italian Large Leaf type with high yields and great flavor.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Exceptionally dark red, deeply lobed leaves.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Aromatic Indian herb for sprouts with rich flavor.
Feathery leaves add delicate dill flavor and visual interest.
Economical strain for baby leaf.
Red ruffled leaves for beautiful color and texture.
Compact, dome-shaped Greek basil.
Intricately-lobed, medium-green leaves with mild parsley flavor.