One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Red ruffled leaves for beautiful color and texture.
Economical strain for baby leaf.
Exceptionally dark red, deeply lobed leaves.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Traditional French herb lends mild, sweet anise flavor in subtle way.
Medium-green serrated leaves with bright purple stems and leaf margins.
Delicate green plant with nutty and mild, pea-like flavor.
Variable expression of purple, green, and variegated leaves.
Bolt tolerant, widely adaptable with open habit suited for heads.
Tall Genovese with improved resistance to downy mildew.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Smooth, dark green komatsuna with good regrowth.