One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Crunchy texture and mild bean flavor.
High-performance romaine for hydroponics.
Uniform, reliable, and attractive red butterhead.
Flavorful dark green mustard.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Improved strain of standard Genovese basil.
High-yielding, crispy green leaf with excellent shelf-life.
Compact, dome-shaped Greek basil.
Purple stems and dark-green leaves with a purple tint.
Intricately lobed red and dark-green leaves.
Tender and lofty with mild flavor.