One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Finely-textured, intricate green leaves for adding mild celery flavor.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Feathery leaves add delicate dill flavor and visual interest.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
High-yielding, crispy green leaf with excellent shelf-life.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Tender and lofty with mild flavor.
Intricately lobed red and dark-green leaves.
Fast-growing with great color contrast for mixes.
Lofty bright green leaves with yellow stems.
Dark green hybrid tatsoi for bunching or baby leaf.
Medium-green leaves with red stems and mild beet flavor.