One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Most adaptable butterhead with excellent flavor and texture.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Shiny green leaves, sweet-spicy flavor.
Feathery leaves add delicate dill flavor and visual interest.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Bolt tolerant, widely adaptable with open habit suited for heads.
Striking, uniform red kale for baby leaf.
Standard heat-tolerant green leaf with disease resistance.
Tall Genovese, highly resistant to downy mildew.
Improved butterhead for CEA summer slot.
Variable expression of purple, green, and variegated leaves.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Medium-green serrated leaves with bright purple stems and leaf margins.