One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Bolt tolerant, widely adaptable with open habit suited for heads.
Dark green hybrid tatsoi for bunching or baby leaf.
Shiny green leaves, sweet-spicy flavor.
Intricate green leaves with cilantro flavor.
Bright strawberry red pac choi for mixed packs and baby leaf.
Improved strain of standard Genovese basil.
High-yielding, crispy green leaf with excellent shelf-life.
Another way to eat healthy broccoli.
Bright lemon flavor and distinctive red veins.
So widely known, it is the standard for a class after its own name.
Shiny green leaves, traditional basil flavor.
Standard heat-tolerant green leaf with disease resistance.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Early producer of truly compact mini heads with bronze-red color.
The darkest green kale for microgreens.
Dark red and green, deeply lobed leaves.