One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Very slow-bolting, broadleaf mustard.
Standard heat-tolerant green leaf with disease resistance.
Crunchy, snackable, stackable mini cosberg.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Crunchy sandwich-sized leaves with year-round performance.
Semi-compact Genovese, highly resistant to downy mildew.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Bolt tolerant, widely adaptable with open habit suited for heads.
Ruffled, two-toned leaves with licorice flavor.
Open mini romaine with crunchy texture.
Flavorful dark green mustard.
Delicate green plant with nutty and mild, pea-like flavor.
Fusarium-resistant Italian Large Leaf type for field or greenhouse.
Narrow, green leaf with pink vein.
Economical strain for baby leaf.
Fast-growing with great color contrast for mixes.