One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

374 Products
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Darkest purple mustard with mildly spicy flavor.
Dark red and green, deeply lobed leaves.
Disease-resistant green Batavia for baby leaf.
Dark green dill for container and baby-leaf production.
Spicy flavor, attractive purple stems, and green leaves.
Fresh market greenhouse tomato with strong disease package.
Improved butterhead for CEA summer slot.
Bronze color, sweet fennel flavor for desserts and fish.
Crunchy, baby-leaf red romaine with narrow petiole.
Aromatic, edible chrysanthemum green with serrated leaves.
Heirloom-type pink greenhouse tomato.
Orange greenhouse slicer with good balance of acidity and sweetness.
Attractive, well-filled and uniform dark green Lollo type.