One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Attractive, ruffled romaine that retains its red color in low light.
French type with oval-shaped green leaves and zesty lemon flavor.
Aromatic Indian herb for sprouts with rich flavor.
Open mini romaine with crunchy texture.
Hybrid version of French heirloom Marmande; among the best in flavor.
Spicy, bright green, intricately lobed leaves.
Attractive, well-filled and uniform dark green Lollo type.
Dark green dill for container and baby-leaf production.
Compact, dome-shaped Greek basil.
Intricate green leaves with cilantro flavor.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Finely textured leaves for a delicate presentation.
Extra-crunchy complement to Azirka.
A favorite for salad mix, lime green oak leaves for striking contrast.
Shiny green leaves, sweet-spicy flavor.