One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Dark purple leaf with bright green stem.
Delicate green plant with nutty and mild, pea-like flavor.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Attractive, well-filled and uniform dark green Lollo type.
Shiny green leaves, traditional basil flavor.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Dark purple Italian Large Leaf type with high yields and great flavor.
Fusarium-resistant Italian Large Leaf type for field or greenhouse.
Spicy flavor, attractive purple stems, and green leaves.
Compact, dome-shaped Greek basil.
Dark green dill for containers, baby leaf, and hydroponics.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Finely textured leaves for a delicate presentation.
So widely known, it is the standard for a class after its own name.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Bolt tolerant, widely adaptable with open habit suited for heads.