One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Tasty snacking cucumber with good heat tolerance.
Culinary favorite with savory, pine-scented foliage.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Improved Giant of Italy type; intermediate resistance to downy mildew.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Our most heat-tolerant lettuce.
Beautiful dark green pac choi, best at full size, suitable for minis.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Deeply incised, heavily frilled leaves add texture to mixes.
Heaviest leaf for processing and freezing.
Early, heat-tolerant standard variety.
Tall Genovese, highly resistant to downy mildew.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Early, heat-tolerant standard variety.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.