One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Very slow-bolting broadleaf mustard.
Very slow-bolting broadleaf mustard.
Slow-bolting dark purple pac choi.
Exceptionally dark red, deeply lobed leaves.
Classic Italian basil variety with authentic flavor and appearance.
Crunchy texture and mild bean flavor.
Culinary favorite with savory, pine-scented foliage.
Early, delicious, attractive cherry tomatoes.
Economical strain for baby leaf.
Fast-growing with large leaves. Downy mildew and Fusarium resistant.
Classic Italian basil variety with authentic flavor and appearance.
Common addition to salads and sandwiches that adds mild, nutty flavor.
Dark green hybrid tatsoi for bunching or baby leaf.
Uniform, reliable, and attractive red butterhead.