Chives growing in the field.

Online-Only Herbs

54 Products
Sort By:
Sort By:
Culinary and medicinal, leaves used in salads, roots ground for coffee.
Leafy herb with bold celery flavor.
Lacy blue-green ornamental, ideal for short hedges or borders.
Standard cilantro, available in organic seed.
Dark green dill for containers, baby leaf, and hydroponics.
Tall, highly uniform curled parsley.
Sale
Fusarium-resistant Italian large-leaf with improved flavor.
Fine- to medium-leaf chive.
Medium-size leaf, highly uniform.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Spring green dill for baby leaf and bunching.
Improved strain of standard Genovese basil.
Medicinal Native American root.
Out Of Stock
Compact, dome-shaped Greek basil.
Great plant for attracting bees, popular ornamental for perennial bed.
Common medicinal herb and ingredient in Thai teas, also known as Tulsi.
Medium-size leaf, highly uniform.
Zesty citrus aroma for adding unique flair to fish and salads.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Medicinal plant with striking blooms.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Spring green dill for baby leaf and bunching.
Zesty citrus aroma for adding unique flair to fish and salads.
Long, straight, white roots lend parsley flavor to soups and salads.
Medium- to fine-leaf chive.
Intricate green leaves with cilantro flavor.
Sturdy aromatic ground cover, drought tolerant once established.
Out Of Stock
Bolt-resistant variety with uniform, upright plants.
High-yielding Genovese basil for field production.
Edible bright lavender blooms with a spicy scent, a nectar plant.
Out Of Stock
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Harvest chamomile blossoms quickly.
Out Of Stock