Chives growing in the field.

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Improved strain of standard Genovese basil.
Spring green dill for baby leaf and bunching.
Medium- to fine-leaf chive.
Common medicinal herb and ingredient in Thai teas, also known as Tulsi.
Medium-size leaf, highly uniform.
Long, straight, white roots lend parsley flavor to soups and salads.
High-yielding Genovese basil for field production.
Common variety in a compact plant.