Chives growing in the field.

Perennial Herbs

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Specialty culinary herb that tastes like celery with a hint of anise.
Fine- to medium-leaf chive.
Great plant for attracting bees, popular ornamental for perennial bed.
Culinary and medicinal, leaves used in salads, roots ground for coffee.
Mint flavor and aroma in abundance.
Lacy blue-green ornamental, ideal for short hedges or borders.
Sturdy aromatic ground cover, drought tolerant once established.
Medium- to fine-leaf chive.
Grow your own saffron.
Out Of Stock
A woodland plant native to eastern North America.
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Medicinal Native American root.
Out Of Stock