Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Red-veined, baby-leaf spinach with novel leaf shape.
Flavorful dark green mustard.
Economical strain for baby leaf.
Uniform and slow-bolting radicchio.
Heat-tolerant choi sum for "cut and come again" harvest.
Standard cilantro, available in organic seed.
Blonde frisée for baby leaf.
Very slow-bolting broadleaf mustard.
Striking, uniform red kale for baby leaf.