Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Refine your salad mix with color, flavor, and elegance.
Tried-and-true variety for all seasons.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Improved OP Bloomsdale-type for spring and fall.
Slender "pencil carrots" top-rated for flavor among early varieties.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Heavily savoyed DMR spinach for all seasons.
Traditional Korean radish with exceptional flavor; great for kimchi.
Early, heat-tolerant standard variety.
Specialized variety that is ideal for overwintering.
Standard salad arugula for salad mix and bunching.
Frost-tolerant white-ribbed kale.
Use as a salad mix base for structure, loft, and yield.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Best baby pac choi for bunching.
Slender "pencil carrots" top-rated for flavor among early varieties.
Smooth, green, purple-veined leaves for baby leaf and bunching.
The first red bunching type that is highly colored at any temperature.
Specialized variety that is ideal for overwintering.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Updated blend of downy mildew resistant varieties.
Rich purple color and strong performance in the field.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Deeply incised, heavily frilled leaves add texture to mixes.
Beautiful red salad turnips with crisp white flesh and spicy skin.
Frilly deep purple-red leaves and very similar to Winterbor.
Well-known French heirloom romaine.
Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.