Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Specialized variety that is ideal for overwintering.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Deeply incised, heavily frilled leaves add texture to mixes.
Fast-growing, classic mizuna with mild flavor.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Uniform, reliable, and attractive red butterhead.
Deeply incised, heavily frilled leaves add texture to mixes.
Organic white-stemmed pac choi.
Uniform, reliable, and attractive red butterhead.
For one-cut or traditional harvest.
Dark green hybrid tatsoi for bunching or baby leaf.
Strong against pathogens in winter tunnel.
Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
Updated blend of downy mildew resistant varieties.
Organic, semi-savoy variety for spring and fall.