Person setting a transplant (seedling) into the ground.

Start Early for Transplants

958 Products
Sort By:
Market and culinary standard.
Widely adaptable organic hybrid for spring and summer plantings.
Bright, bold flowers on long, tough stems bloom the first year.
Delicious early variety holds well in the field and is slow to split.
Refined all-season series for field or greenhouse growing.
Stunning dark purple heads for farm stands, CSAs, and restaurants.
Our best open-pollinated purple kohlrabi.
Attractive and long-lasting specialty cut with metallic shine.
Specialty culinary herb that tastes like celery with a hint of anise.
Green butterhead with strong downy mildew resistance.
Gorgeous, easy-to-harvest, organic one-cut.
The best red onion for southern growers.
Culinary favorite with savory, pine-scented foliage.
Unique, long-lasting textural accent.