Person setting a transplant (seedling) into the ground.

Start Early for Transplants

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Best organic variety for fall harvest; uniform, self-wrapping heads.
Widest color range in a Dwarf Pacific type, with full florets.
Big, healthy plants with strong root system in substandard fertility.
The standard winter-hardy thyme with good flavor and yields.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Improved pickler selected for organic growers.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Pale blush-pink for spring and fall production.
Popular OP variety, defined standard slicing cuke "look" in the North.
Our highest-performing Japanese type.
Early, prolific white cosmos with unique tufted centers.
Improved downy mildew resistance.
Remarkable earliness and size in a beautiful, full-size leek.
Classic delphinium for spring or fall arrangements.
Early, fiery-colored blend for field or greenhouse.
Profuse bloomers for fresh or dried arrangements.
Big green cauliflower for both cool and warm-weather production.
Pointed mini with extremely uniform heads and good wrapper leaves.
Attractive mix of pastel and rose shades.
Refined all-season series for field or greenhouse growing.
High-quality strain of this classic heirloom paste tomato.
Popular colors, suitable for small bouquets and design work.
Giant storage kohlrabi that retains its sweet, tender flavor.
Elegant, first-year flowering perennial, perfect for cutting.
Old-fashioned mix with vigorous plants.
Heat-tolerant romaine for heads and hearts.
Market and culinary standard.
Sweet and flavorful mini-sized peppers; all three colors in one mix.
Delicious early variety holds well in the field and is slow to split.