Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Improved germination and seedling vigor.
A true Greek oregano with strong aroma and flavor.
Slow-bolting variety for spring and summer.
The first red bunching type that is highly colored at any temperature.
Market and culinary standard.
Bite-size for use as edible garnish.
Beautiful dark green pac choi, best at full size, suitable for minis.
High-yielding Vates type hybrid.
Fast-growing, classic mizuna with mild flavor.
Attractive purple roots with sweet flavor and good eating quality.
For late summer and fall crops, tolerant to both heat and cold stress.
Heavily savoyed DMR spinach for all seasons.
Nelson type with smoother, slightly more uniform roots.
Excellent eating quality from storage; performs well under stress.