Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

555 Products
Sort By:
Sort By:
Striking golden-fleshed beet that retains its color when cooked.
"Watermelon" radish for fresh eating and fermenting.
Improved Giant of Italy type; intermediate resistance to downy mildew.
Vigorous, hybrid Lacinato type.
Traditional Korean radish with exceptional flavor; great for kimchi.
Delicious early variety holds well in the field and is slow to split.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Versatile sunflower with sunny, shaggy blooms for field or container.
Exciting addition to the ProCut series.
Impressive flavor for a summer-harvested carrot.
Uniform, slender leaves ideal for fresh use.
Outstanding cut flower that's actually a carrot.
Red-veined spinach for spring and summer.