Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Impressive flavor for a summer-harvested carrot.
Beautiful mini for high-density plantings, cooking, and fresh use.
"Watermelon" radish for fresh eating and fermenting.
Downy mildew resistance and improved appearance.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Easy, attractive bunches of mini broccoli.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Nelson type with smoother, slightly more uniform roots.
Striking golden-fleshed beet that retains its color when cooked.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Use as a salad mix base for structure, loft, and yield.
Striking golden-fleshed beet that retains its color when cooked.
Long slender roots high in beta-carotene; sweet, tender, and smooth.