Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Impressive flavor for a summer-harvested carrot.
Improved Giant of Italy type; intermediate resistance to downy mildew.
Tall, branching variety with long stems and rich brown flowers.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Heavily savoyed DMR spinach for all seasons.
A true Greek oregano with strong aroma and flavor.
Unique, sweet romaine with excellent bolt tolerance.
Bolt-resistant variety with uniform, upright plants.
Standard salad arugula for salad mix and bunching.
Deeply incised, heavily frilled leaves add texture to mixes.
Attractive purple roots with sweet flavor and good eating quality.
Tried-and-true variety for all seasons.
The first red bunching type that is highly colored at any temperature.
Bite-size for use as edible garnish.
Johnny's signature mix, the gold standard for multicolored Swiss chard.