Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Red petals with lemon tips and a dark disk.
Deeply incised, heavily frilled leaves add texture to mixes.
Highly uniform addition to the ProCut series.
Heaviest leaf for processing and freezing.
Large, heavy and self-wrapping heads, well-suited for fall production.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Unique, sweet romaine with excellent bolt tolerance.
A more refined French Breakfast type.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Slender "pencil carrots" top-rated for flavor among early varieties.
Green-and-white variegated foliage.
Cut flower kale with lovely, rich color for autumn bouquets.
Long slender roots high in beta-carotene; sweet, tender, and smooth.
Tall, branching variety with long stems and rich brown flowers.