Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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The first red bunching type that is highly colored at any temperature.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Highest-quality Chioggia strain available.
The best mini beet because it is well-proportioned, even when young.
Delicious early variety holds well in the field and is slow to split.
Beautiful mini for high-density plantings, cooking, and fresh use.
Tall, branching variety with long stems and rich brown flowers.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Great flavor raw or lightly cooked; heads stand well without splitting.
The perfect bunching beet at any size.
Improved germination and seedling vigor.