Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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Veronica
Organic (F1) Cauliflower Seed
Striking lime green Romanesco with pointed, spiraled pinnacles.
Bright Lights
Pelleted Swiss Chard Seed
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Deep Purple
Organic Onion Seed
The first red bunching type that is highly colored at any temperature.
Albion Green Pod
Nigella Seed
White double flowers and decorative seed pods for fresh/dried bouquets.