Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Red-veined spinach for spring and summer.
Beautiful mini for high-density plantings, cooking, and fresh use.
Cut flower kale with lovely, rich color for autumn bouquets.
Organic green curly kale, similar to Winterbor.
Greater uniformity for higher yields.
Improved Giant of Italy type.
Frilly deep purple-red leaves and very similar to Winterbor.
Sturdy bouquet filler that complements any color scheme.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Most attractive green romaine packs and handles with little damage.
Uniform, reliable, and attractive red butterhead.
Flavorful single variety with color variability and uniform maturity.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Mild and sweet white beet.
Bolt tolerant, widely adaptable with open habit suited for heads.
An organic sunflower with golden-orange petals.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Upright, full plants with attractive leaves that are easy to harvest.
Our most attractive green leaf lettuce.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
White double flowers and decorative seed pods for fresh/dried bouquets.
Classic French Breakfast type.
Vigorous plants produce abundant, artful blooms.
Ten days earlier to bloom than the standard Sunrich series.