Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Heat-tolerant choi sum for "cut and come again" harvest.
Dark color to the core, especially good for juicing.
Premium, reliable florist quality.
Green butterhead with strong downy mildew resistance.
Uniform, reliable, and attractive red butterhead.
Premium, reliable florist quality.
Versatile medium-size leaves.
Small round Parisian Market type, great for shallow soils.
Radiant bicolor flowers with strong stems.
Red leaf well-suited for late-season growing due to disease resistance.
Greater uniformity for higher yields.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Double-flowering, premium-quality blooms and stems.
Economical strain for baby leaf.
Bolt tolerant, widely adaptable with open habit suited for heads.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Unique fern-leaf parsley.
Greater uniformity for better yields.
Upright, full plants with attractive leaves that are easy to harvest.
Most adaptable butterhead with excellent flavor and texture.
The choice Japanese-style variety for mid- and late-summer harvest.
Green butterhead with strong downy mildew resistance.
Our most attractive green leaf lettuce.
Early producer of truly compact mini heads with bronze-red color.