Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Small Korean radish for pickling and fresh use.
Gorgeous, easy-to-harvest, organic one-cut.
Downy mildew resistance.
Heat-tolerant choi sum for "cut and come again" harvest.
Delicious early variety holds well in the field and is slow to split.
Green butterhead with strong downy mildew resistance.
Mahogany red flowers with orange tips and a dark disk.
Our best open-pollinated purple kohlrabi.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Versatile medium-size leaves.
Premium, reliable florist quality.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Highest-quality Chioggia strain available.
Versatile single stems, very uniform in bloom time and stem length.
Fast-growing with great color contrast for mixes.