Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Versatile sunflower with sunny, shaggy blooms for field or container.
Mid-early with great flavor and very short core, holds well in field.
Big green cauliflower for both cool and warm-weather production.
Gorgeous, easy-to-harvest, organic one-cut.
Early producer of truly compact mini heads with bronze-red color.
Red petals with lemon tips and a dark disk.
Fast-growing with great color contrast for mixes.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Lemon yellow petals surround a dark disk.
Pastel orange cauliflower with improved heat tolerance.
Fine- to medium-leaf chive.
Premium, reliable florist quality.
Versatile medium-size leaves.
Mild and sweet white beet.
Uniform and slow-bolting radicchio.
For one-cut or traditional harvest.
Versatile single stems, very uniform in bloom time and stem length.
Most attractive green romaine packs and handles with little damage.
Edible flower with mild cucumber flavor attracts bees and butterflies.