Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Pointed mini with extremely uniform heads and good wrapper leaves.
Highly uniform and refined curled parsley variety.
Green butterhead with strong downy mildew resistance.
Classic variety, now with downy mildew resistance.
Widely adapted with black rot resistance.
Most attractive green romaine packs and handles with little damage.
The choice Japanese-style variety for mid- and late-summer harvest.
Good fresh or processed into sauerkraut.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Dark red romaine with contrasting red and green leaves, for full size.
Organic one-cut that holds well in the field.
Red butterhead with impressive disease package.
Vigorous leaf production and sweet flavor.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.