Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Unique two-tone bloom color and excellent stem quality.
Livestock can feed all winter on high-energy, high-protein roots.
The choice Japanese-style variety for mid- and late-summer harvest.
Fast-maturing beet with strong tops.
Deep burgundy leaves for salad or microgreens.
High-performance gem type.
Green butterhead with strong downy mildew resistance.
Upright, full plants with attractive leaves that are easy to harvest.
Our best open-pollinated purple kohlrabi.
Dark red romaine with contrasting red and green leaves, for full size.
Fully double chocolate blooms on branching plants.
Versatile single stems, very uniform in bloom time and stem length.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Aromatic leaves are a substitute for French tarragon.
Improved Fremont-type hybrid for summer and fall crops.