Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Dark color to the core, especially good for juicing.
Earliest escarole with dark green leaves and compact plant.
Early, bright orange cauliflower that holds well in the field.
Flavorful single variety with color variability and uniform maturity.
Vigorous plants produce abundant, artful blooms.
Organic, semi-savoy variety for spring and fall.
Innovative colors, high-quality performance.
Cut flower kale with lovely, rich color for autumn bouquets.
Dark red romaine with contrasting red and green leaves, for full size.
Bolt tolerant, widely adaptable with open habit suited for heads.
Deep burgundy leaves for salad or microgreens.
Trendy bloom color and excellent stem quality.
Attractive Georgia-type hybrid.
Cut flower kale with lovely, rich color for autumn bouquets.
Small round Parisian Market type, great for shallow soils.
Uniform and slow-bolting radicchio.
A versatile, early, bunching carrot.
Upright, full plants with attractive leaves that are easy to harvest.
The true Johnny jump-up, also known as heart's ease.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Innovative colors, high-quality performance.
Highly uniform and refined curled parsley variety.
High-performance gem type.
Our best open-pollinated purple kohlrabi.