Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Attractive, flavorful, and reliable sprouting cauliflower.
Impressive flavor for a summer-harvested carrot.
Dark green, deeply lobed leaves on upright plant for easier harvest.
The choice Japanese-style variety for mid- and late-summer harvest.
Flavorful dark green mustard.
Red-veined spinach for spring and summer.
Aromatic leaves are a substitute for French tarragon.
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Semi-savoy for all seasons.
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Versatile single stems, very uniform in bloom time and stem length.
Dark red romaine with contrasting red and green leaves, for full size.
Bright strawberry red pac choi for mixed packs and baby leaf.
Dwarf, branching plants loaded with red and gold flowers.
Highest-quality Chioggia strain available.