Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Early producer of truly compact mini heads with bronze-red color.
A versatile, early, bunching carrot.
Premium, reliable florist quality.
Flavorful dark green mustard.
Dark color to the core, especially good for juicing.
High-performance gem type.
Later-maturing, uniform bulbs.
Bite-size for use as edible garnish.
Red leaf well-suited for late-season growing due to disease resistance.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Dark red romaine with contrasting red and green leaves, for full size.
Unique two-tone bloom color and excellent stem quality.
The perfect bunching beet at any size.
Fine- to medium-leaf chive.
Widely adapted with black rot resistance.