Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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Vincent®s Choice
(F1) Sunflower Seed
Single-stem sunflower with refined appearance and sturdy flower heads.
Clio
(F1) Italian Dandelion Seed
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Fiero
Organic (F1) Radicchio Seed
Upright deep maroon radicchio, very attractive and impressively early.
Deadon
Organic (F1) Cabbage Seed
Beautiful red savoy with light green interior leaves, delicious flavor.