Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Bite-size for use as edible garnish.
Dwarf, branching plants loaded with red and gold flowers.
Dark red romaine with contrasting red and green leaves, for full size.
Versatile single stems, very uniform in bloom time and stem length.
Deep burgundy leaves for salad or microgreens.
Premium, reliable florist quality.
Dark color to the core, especially good for juicing.
Upright, full plants with attractive leaves that are easy to harvest.
Unique two-tone bloom color and excellent stem quality.
Red butterhead with impressive disease package.
The perfect bunching beet at any size.
Little Gem-type with smooth leaves that form true mini heads.