Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Improved Fremont-type hybrid for summer and fall crops.
Most adaptable butterhead with excellent flavor and texture.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Dark color to the core, especially good for juicing.
Versatile single stems, very uniform in bloom time and stem length.
Unique fern-leaf parsley.
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Late maturing for fresh market or processing.
Later-maturing, uniform bulbs.
Big green cauliflower for both cool and warm-weather production.
Greater uniformity for higher yields.
Double-flowering, premium-quality blooms and stems.
Unique two-tone bloom color and excellent stem quality.
Fast-maturing beet with strong tops.