Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Green butterhead with strong downy mildew resistance.
Most adaptable butterhead with excellent flavor and texture.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Uniform, slender leaves ideal for fresh use.
Green curly kale, similar to Winterbor.
Deep burgundy leaves for salad or microgreens.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Single-stem sunflower with refined appearance and sturdy flower heads.
Versatile single stems, very uniform in bloom time and stem length.
Red leaf well-suited for late-season growing due to disease resistance.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Early, adaptable witloof variety.
Early producer of truly compact mini heads with bronze-red color.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Uniform and slow-bolting radicchio.
Easy, attractive bunches of mini broccoli.
Red-veined, baby-leaf spinach with novel leaf shape.
Livestock can feed all winter on high-energy, high-protein roots.
Versatile single stems, very uniform in bloom time and stem length.
Highest-quality Chioggia strain available.
Dark red leaves for all seasons.
Premium, reliable florist quality.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.