Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Early, bright orange cauliflower that holds well in the field.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Early-producing small savoyed type; a smart choice for mini plantings.
Standard red chard for bunching or baby leaf.
Medium-size leaf, highly uniform.
Allows precision sowing, eliminating thinning for superior uniformity.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
The true Johnny jump-up, also known as heart's ease.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Widely adapted with black rot resistance.
Upright deep maroon radicchio, very attractive and impressively early.
Mahogany red flowers with orange tips and a dark disk.
Slow-bolting variety for spring and summer.
Giant storage kohlrabi that retains its sweet, tender flavor.
Versatile single stems, very uniform in bloom time and stem length.
Slightly larger blooms than Sunny Smile.
Red-veined, baby-leaf spinach with novel leaf shape.
Single-stem sunflower with refined appearance and sturdy flower heads.
Bite-size for use as edible garnish.
Most attractive green romaine packs and handles with little damage.
Little Gem-type with smooth leaves that form true mini heads.
Medium-size leaf, highly uniform.
Upright deep maroon radicchio, very attractive and impressively early.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Deep burgundy leaves for salad or microgreens.