Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Flavorful single variety with color variability and uniform maturity.
Dark red romaine with contrasting red and green leaves, for full size.
Fast-maturing beet with strong tops.
Small Korean radish for pickling and fresh use.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Upright, full plants with attractive leaves that are easy to harvest.
Uniform and slow-bolting radicchio.
Widely adapted with black rot resistance.