Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Beautiful red savoy with light green interior leaves, delicious flavor.
Early, bright orange cauliflower that holds well in the field.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Beautiful mini for high-density plantings, cooking, and fresh use.
Dark red and green, deeply lobed leaves.
Dwarf, branching plants loaded with red and gold flowers.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Distinctive, deep magenta carrot.
Sturdy purple-gray plumes for fresh and dried arrangements.
Aromatic leaves are a substitute for French tarragon.
Our recommended sub for Scarlet Queen Red Stems.
Heat-tolerant choi sum for "cut and come again" harvest.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Pastel orange cauliflower with improved heat tolerance.
Pointed mini with extremely uniform heads and good wrapper leaves.