Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Later-maturing, uniform bulbs.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Dwarf, branching plants loaded with red and gold flowers.
Deep burgundy leaves for salad or microgreens.
Large, heavy and self-wrapping heads, well-suited for fall production.
Our recommended sub for Boro organic.
Dark red and green, deeply lobed leaves.
Fast-growing mâche for commercial sales.
Giant storage kohlrabi that retains its sweet, tender flavor.
Allows precision sowing, eliminating thinning for superior uniformity.
Medium-size leaf, highly uniform.
Uniquely-colored blooms all season long.
Greater uniformity for better yields.
Earlier single-stem, double blooms.
Versatile single stems, very uniform in bloom time and stem length.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Vigorous hybrids feature pollenless, uniform, high-quality flowers.
Our recommended sub for Scarlet Queen Red Stems.
Fast-maturing beet with strong tops.
A versatile, early, bunching carrot.
Upright deep maroon radicchio, very attractive and impressively early.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Vibrant new addition to the Sunrich series.
Dark red romaine with contrasting red and green leaves, for full size.