Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Asian-leaf type for early spring and fall harvests.
Livestock can feed all winter on high-energy, high-protein roots.
Southern growers prefer this variety for winter production.
Early, adaptable witloof variety.
Deep burgundy leaves for salad or microgreens.
Big green cauliflower for both cool and warm-weather production.
A versatile, early, bunching carrot.
Versatile single stems, very uniform in bloom time and stem length.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Premium, reliable florist quality.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Premium, reliable florist quality.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Medium-size leaf, highly uniform.
Late maturing for fresh market or processing.
Red butterhead with impressive disease package.
Green curly kale, similar to Winterbor.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Versatile single stems, very uniform in bloom time and stem length.
Premium, reliable florist quality.
Versatile single stems, very uniform in bloom time and stem length.
Fast-growing with great color contrast for mixes.
Versatile single stems, very uniform in bloom time and stem length.