Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Earliest escarole with dark green leaves and compact plant.
A favorite for salad mix, lime green oak leaves for striking contrast.
Dark color to the core, especially good for juicing.
Deep burgundy leaves for salad or microgreens.
Widely adapted with black rot resistance.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Tall sunflower bred for winter production.
Our recommended sub for Scarlet Queen Red Stems.
Large, heavy and self-wrapping heads, well-suited for fall production.
Upright deep maroon radicchio, very attractive and impressively early.
Uniform roots with refined tops.