Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Widely adapted with black rot resistance.
Small Korean radish for pickling and fresh use.
Standard cilantro, available in organic seed.
Fine- to medium-leaf chive.
Easy, attractive bunches of mini broccoli.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Tall sunflower bred for winter production.
Late maturing for fresh market or processing.
Dark red romaine with contrasting red and green leaves, for full size.
Upright deep maroon radicchio, very attractive and impressively early.