Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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A must for cut-flower mixed bouquets.
High-quality organic radish.
Green-and-white variegated foliage.
Clear bright orange blooms reminiscent of gerberas.
Multicolor mix of round radishes for making attractive bunches.
A true Greek oregano with strong aroma and flavor.
The preferred culinary variety with huge leaves and great flavor.
Slow-bolting dark green spinach for spring and summer.
Our recommended replacement for Nabechan.
Novel cosmos resemble fluted cupcake wrappers.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Exciting addition to the ProCut series.
Unique, sweet romaine with excellent bolt tolerance.
Standard salad arugula for salad mix and bunching.
Perfect for hanging baskets and containers, or even as a ground cover.
Fast-maturing beet with strong tops.
Bolt-resistant variety with uniform plants.
Slender "pencil carrots" top-rated for flavor among early varieties.
Improved OP Bloomsdale-type for spring and fall.
Organic bunching onion with bright white shanks and no bulbing.
A true Greek oregano with strong aroma and flavor.
Nelson type with smoother, slightly more uniform roots.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
A more refined French Breakfast type.
Early, uniform, and great tasting; best all-around kohlrabi we've found.
Dense rosette heads with buttery flavor and attractive, supple leaves.