Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Great-tasting traditional Korean type.
Red butterhead with impressive disease package.
Versatile single stems, very uniform in bloom time and stem length.
Deep burgundy leaves for salad or microgreens.
Dark red romaine with contrasting red and green leaves, for full size.
Superior wrap and adaptability.
Standard red chard for bunching or baby leaf.
Southern growers prefer this variety for winter production.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Red butterhead with impressive disease package.
Medium-size leaf, highly uniform.
High-performance gem type.
Late maturing for fresh market or processing.
Premium, reliable florist quality.
Early producer of truly compact mini heads with bronze-red color.