Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Cold-hardy radicchio with great yields.
Fine- to medium-leaf chive.
Red ruffled leaves for beautiful color and texture.
Gorgeous, easy-to-harvest, organic one-cut.
Deep burgundy leaves for salad or microgreens.
Ten days earlier to bloom than the standard Sunrich series.
Great-tasting traditional Korean type.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Uniquely-colored blooms all season long.
Unique two-tone bloom color and excellent stem quality.
Heaviest leaf for processing and freezing.
Disease-resistant green Batavia for baby leaf.
Standard cilantro, available in organic seed.