Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Big green cauliflower for both cool and warm-weather production.
Small Korean radish for pickling and fresh use.
Medium-size leaf, highly uniform.
A versatile, early, bunching carrot.
An assortment of flowers for use as edible garnishes and decorations.
The best mini beet because it is well-proportioned, even when young.
Livestock can feed all winter on high-energy, high-protein roots.
Disease-resistant green Batavia for baby leaf.
Late maturing for fresh market or processing.
A versatile, early, bunching carrot.
Great-tasting traditional Korean type.
A favorite for salad mix, lime green oak leaves for striking contrast.