Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Little Gem-type with smooth leaves that form true mini heads.
Flavorful dark green mustard.
Uniform and slow-bolting radicchio.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Double-flowering, premium-quality blooms and stems.
Premium, reliable florist quality.
Large and thick, rounded bulbs; a higher yield potential than OP types.
Nelson type with smoother, slightly more uniform roots.
An early bloomer with great color and habit.
Medium- to fine-leaf chive.
Bite-size for use as edible garnish.
An assortment of flowers for use as edible garnishes and decorations.
Exceptionally smooth and uniform roots with high sugar content.
Uniform roots with refined tops.
Classic cornflowers in deep blue.
A favorite for salad mix, lime green oak leaves for striking contrast.
Unique two-tone bloom color and excellent stem quality.
Fast-growing mâche for commercial sales.
An assortment of flowers for use as edible garnishes and decorations.
Dark-orange petals rimmed with gold, a favorite around the world.
Victorian-era heirloom.
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Easy, attractive bunches of mini broccoli.
Disease-resistant green Batavia for baby leaf.