Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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An assortment of flowers for use as edible garnishes and decorations.
Bolt-resistant variety with uniform, upright plants.
Sale
Standard variety in multi-seed pellet for precision and convenience.
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Stunning dark purple heads for farm stands, CSAs, and restaurants.
Sale
Large and thick, rounded bulbs; a higher yield potential than OP types.
Old variety with modern adaptations.
Out Of Stock
Improved germination and seedling vigor.
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Early, prolific white cosmos with unique tufted centers.
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Our most winter-hardy bunching onion, with little or no bulbing.
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A single stem, fully-double sunflower, still a favorite in our trials.
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Open-pollinated fennel.
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Earliest bunching type, great for overwintering in the North.
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Improved germination and seedling vigor.
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A favorite for salad mix, lime green oak leaves for striking contrast.
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Sale
Vigorous hybrids feature pollenless, uniform, high-quality flowers.
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Dark green, compact romaine for an all-season mid-size.
Unique and elegant color, fades from deep cranberry to antique rose.
Organic green curly, open-pollinated kale.
Even maturity and a long harvest window.
Abundant concentrated yields of beautiful purple side shoots.
Dark green, compact romaine for an all-season mid-size.
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Rich color and good stem quality.
Classic cornflowers. Rich color, almost black.
Premium, reliable florist quality.
Good fresh or processed into sauerkraut.
Beautiful red savoy with light green interior leaves, delicious flavor.
Attractive, flavorful, and reliable sprouting cauliflower.
Early and prolific classic sunflower.