Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Unique, sweet romaine with excellent bolt tolerance.
A true Greek oregano with strong aroma and flavor.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
A more refined French Breakfast type.
Heat-tolerant organic variety that produces high-quality roots.
Organic bunching onion with bright white shanks and no bulbing.
Novel cosmos resemble fluted cupcake wrappers.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Smooth, green, purple-veined leaves for baby leaf and bunching.
A true Greek oregano with strong aroma and flavor.
Exciting addition to the ProCut series.
Versatile single stems, very uniform in bloom time and stem length.
Open-pollinated savoy for spring and fall.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Improved Giant of Italy type; intermediate resistance to downy mildew.