Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Long, slender roots high in beta-carotene; sweet, tender, and smooth.
Early, uniform, and great tasting; best all-around kohlrabi we've found.
Nelson type with smoother, slightly more uniform roots.
Improved germination and seedling vigor.
Impressive flavor for a summer-harvested carrot.
Slender "pencil carrots" top-rated for flavor among early varieties.
Highest-quality Chioggia strain available.
Deeply incised, heavily frilled leaves add texture to mixes.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Impressive flavor for a summer-harvested carrot.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Early, prolific white cosmos with unique tufted centers.
Fast-maturing beet with strong tops.
Uniform, slender leaves ideal for fresh use.
"Watermelon" radish for fresh eating and fermenting.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.