Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Highly uniform addition to the ProCut series.
Slender "pencil carrots" top-rated for flavor among early varieties.
Multicolor mix of round radishes for making attractive bunches.
Mahogany red flowers with orange tips and a dark disk.
Large, heat-resistant bunching onions.
For late summer and fall crops, tolerant to both heat and cold stress.
Red petals with lemon tips and a dark disk.
Beautiful dark green pac choi, best at full size, suitable for minis.
Slow-bolting dark green spinach for spring and summer.
Attractive purple roots with sweet flavor and good eating quality.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Green-and-white variegated foliage.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
High-quality organic radish.
Deeply incised, heavily frilled leaves add texture to mixes.
Improved germination and seedling vigor.