A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Versatile sunflower with sunny, shaggy blooms for field or container.
Improved plant height and uniformity for cut flowers.
A formula mix of our favorite varieties.
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
Huge flower heads on highly uniform plants.
Versatile and elegant silvery, pale lemon-lime blooms.
Bite-size for use as edible garnish.
Radiant bicolor flowers with strong stems.
Easy to use as a fresh or dried cut flower.
Profuse bloomers for fresh or dried arrangements.
Refined berry-colored blend for field or greenhouse.
Cut flower kale with lovely, rich color for autumn bouquets.
Early, fiery-colored blend for field or greenhouse.
Prolific crested-type celosia, a proven workhorse in the garden.
Excellent cut for its vibrant color and across-the-board uniformity.
Large-flowering zinnias in organic seed.
Productive accent flower for fresh and dried arrangements.
Exquisite deep burgundy petals surround an ebony center.
White double flowers and decorative seed pods for fresh/dried bouquets.
Fully double bright golden flowers with green-to-yellow centers.
Excellent series for cut-flower production.
Profuse bloomers for fresh or dried arrangements.
Multiple fragrant blooms per stem.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.