A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Hardy, long-lived, and easy-to-maintain perennial.
Striped, ruffled petals on long stems.
Light, sweet flavor for teas and cooking.
Bright mix of silky blooms on sturdy stems.
Widest color range in a Dwarf Pacific type, with full florets.
Aromatic leaves are a substitute for French tarragon.
Vibrant coral snapdragon for short-day production.