A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Bite-size for use as edible garnish.
Striped, ruffled petals on long stems.
Tall, branching variety with long stems and rich brown flowers.
Premium, reliable florist quality.
Developed especially for cutting.
Classic delphinium for spring or fall arrangements.
Refined all-season series for field or greenhouse growing.
Unique black-and-white color combination.
Red petals with lemon tips and a dark disk.
Hardy, long-lived, and easy to maintain perennial.
Bright, bold flowers on long, tough stems bloom the first year.
Attractive and long-lasting specialty cut with metallic shine.