A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Vibrant sherbet-colored blooms on long stems.
Romantic, richly layered petals on long stems.
Haunting tones of gray, blue, and violet.
Large blooms on long stems.
Fluffy puffs of pink-champagne colored ruffles.
Large, full blooms on long stems.
Striped, ruffled petals on long stems.
Bite-size for use as edible garnish.
Premium quality ranunculus for cut flowers.
Rich, rose-colored blooms on very strong stems.
Double tulip with a unique color combination.
Premium quality ranunculus for cut flowers.
Fragrant and peony-like.
Ruffled double blooms with citrus fragrance.
Cut flower and butterfly habitat.
Rose-colored peony-like blooms with peach edges.
Gigantic golden flowers, still a favorite variety.
A little wild, a lot lovely. The earliest double-flowered white tulip.
Citrus-scented, large blooms on long stems.
Provides all the essentials at a great value.
Classic cornflowers in deep blue.
Easy and sweet Darwin Hybrid tulip mix.
Fragrant, early bloomer.
Lavender-purple double tulips.